Ingredients
- 200 grams of Pretzel sticks
- 200 grams of Dark chocolate (vegan)
- Vegan sprinkles
Directions
Steps
1 Done | Boil a small layer of water in a pot over a low heat. Break the chocolate into chunks and add those to a bowl over the pot of water. |
2 Done | Dip the pretzels in the melted chocolate and sprinkle the sprinkles. |