- 120ml of Rice vinegar
- 50 grams of Sugar
- 125ml of Water
- 2 Cucumbers
- 2 Chili
- 160 grams of Peanuts
Place all of the dressing ingredients in a small saucepan and stir until the sugar is dissolved.
While the dressing is cooling down you can prepare the other ingredients.
Finely slice the chilis. You can choose to take out the seeds but I didn't. Put the sliced chilis in the bowl with the cucumbers.
Roughly chop the peanuts and place in the bowl with the cucumbers and chilis.
Add the cooled dressing and mix everything together. Eat as a side with your favourite dishes!