Ingredients
- 4 bunches of Ramen noodles
- 1 tablespoon Sesame oil
- 3 cloves of Garlic
- A thumbsized piece of Fresh ginger
- 2 teaspoons of Sugar
- 1 tablespoon of Sriracha
- 60 ml of Soy sauce
- 2 stalks of Spring onions
- 200 grams of Any steamed vegetables like bimi
Directions
Steps
1 Done | Mise en placeCook the noodles according to package instructions. Then drain and set aside. |
2 Done | In a pan, heat up the sesame oil. Sauté the garlic and the ginger until soft and fragrant. |
3 Done | Add the noodles, the spring onions, and steamed vegetables and stir until everything is combined. |
2 Comments Hide Comments
The calories, after calculating, came to somewhere in the 800s for this recipe. I have no idea how this calculated to 324 🙁
I think you’ve calculated the calories for the whole recipe. The nutritional values shown are for 1 serving.